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Mother's Day Menu

Takeout and Delivery from 11 am to 6 pm

To place your order, please call 603-437-2022

Something First

Chilled Colossal Shrimp Cocktail


4 colossal shrimp served with spicy cocktail sauce

Crab Cakes


Handmade golden brown and served with our spicy remoulade sauce



Baked in garlic butter, topped with melted Swiss cheese, and served with garlic bread

Scallops Wrapped in Bacon


Fresh sea scallops wrapped in crisp bacon, drizzled with a maple glaze

Spinach and Artichoke Dip


Spinach and Artichoke combined with a blend of cheeses and herbs, served bubbling hot with toasted garlic points

French Onion Soup


Homemade and topped with imported Swiss cheese



Toasted garlic bread topped with tomatoes marinated in olive oil, fresh basil and balsamic vinegar

Chicken Tenders


Boneless breaded chicken tenderloins fried and served with honey mustard

Entrée Selections

All entrées include garden or Caesar salad, choice of potato or rice, vegetable, hot rolls and sweet bread
Vegetarian and Gluten Free options available on request


Chicken Marsala

Boneless chicken sautéed with fresh mushrooms and Marsala wine

Seafood Linguine Alfredo

Scallops, shrimp and lobster meat sautéed with a blend of cream, butter and Parmesan cheese tossed with linguine

Chicken and Broccoli Alfredo

Tender boneless chicken and broccoli florets tossed with penne pasta in a rich Parmesan cream sauce

Seafood Sampler

Haddock, shrimp, lobster and scallops broiled in lemon butter and topped with seasoned bread crumbs

Veal Oscar

Lightly breaded and deep fried topped with lobster meat, asparagus and Bernaise sauce

Lobster Mac & Cheese

Cavatappi pasta, Maine lobster, applewood bacon tossed in a cheddar and Parmesan cheese sauce baked with seasoned cracker crumbs

Roast Prime Rib of Beef

A generous 16 oz. cut of Angus Beef, slow roasted to perfection

Baked Haddock

A fresh fillet of haddock topped with seasoned bread crumbs

Baked Stuffed Shrimp

4 colossal shrimp stuffed with our rich crab stuffing

Roast Beef Tenderloin

Carved to order and served with mushroom demi glace

Fresh Broiled Salmon

Fresh Salmon fillet broiled in lemon butter, topped with seasoned bread crumbs