Rich and creamy.
Cup $7.00 | Crock $10.00

Our house chili baked with cheddar cheese topped with scallions and diced tomatoes. Served with tortilla chips.

Homemade crab cake, potato skins, chicken fingers, fried mozzarella and scallops wrapped in bacon.

Baked in garlic butter with melted Swiss cheese and garlic toast points.

Baked with cheddar cheese and crumbled bacon.

Served traditional with honey mustard.

Also available BBQ, Buffalo or Teriyaki add $2.00

Garlic toast topped with marinated plum tomatoes, fresh basil, garlic, and balsamic vinegar.

With melted mozzarella cheese add $2.00

Hand breaded mozzarella triangles are deep fried to a golden brown. Served with marinara sauce.

Fresh hand cut, hand battered onion rings, served with our spicy remoulade sauce.

Mushrooms stuffed with a blend of ground sausage, bread crumbs, garlic and seasoning.

Priced Daily.

Homemade and topped with Swiss cheese and freshly shaved Parmesan.

Jumbo shrimp served with our house cocktail sauce.

Lightly breaded deep fried served over linguine topped with a cherry pepper wine butter sauce.

Fresh fried corn tortilla chips with onions and peppers and jalapenos, oven baked with melted Cheddar Cheese and topped with fresh diced tomatoes and scallions. Served with fresh homemade salsa and sour cream.

Add grilled chicken or Chili $7.00

Spinach and Artichoke combined with a blend of cheeses and herbs, served bubbling hot with garlic toast points and tortilla chips.

A house favorite! Topped with a maple glaze.

Handmade, pan-seared golden brown and served with our spicy remoulade sauce.

Grilled chicken, jalapenos, onions, peppers and cheddar cheese, grilled on a flour tortilla. Served with homemade salsa and sour cream.

Mixed greens, bacon, crumbled feta cheese, diced tomatoes, onions and egg.

Strawberries, blueberries, served on field greens. Topped with candied pecans and goat cheese and a zinfandel vinaigrette dressing.

Mixed greens, sweet dried cranberries, candied pecans, feta cheese, and balsamic vinaigrette.

Mixed Greens, bacon, crumbled feta, diced tomatoes, onions, topped with hard boiled egg, 1/2 an avacado and lobster salad. Served with your choice of dressing.

Fresh buffalo mozzarella and sliced vine ripe tomatoes layered over mixed greens with fresh basil, olive oil, and balsamic glaze.

Fresh, crisp romaine lettuce tossed with creamy Caesar dressing and topped with homemade croutons and shaved Parmesan.

Mixed greens, grape tomatoes, cucumbers, carrots, shaved red onions, and fresh shaved Parmesan cheese.

An 8 oz. Ahi Tuna steak blackened with Cajun seasoning sliced served with fresh field greens  and marinated tomatoes garnished with balsamic glaze.

Shrimp, scallops, and Maine lobster simmered in our creamy alfredo sauce tossed with linguine.

Fresh sea scallops lightly breaded and deep fried served with cole slaw and tartar sauce.

Broiled in white wine and butter topped with seasoned cracker crumbs. $23.00

Oscar with lobster, asparagus and béarnaise. $32.00

Lemon butter and white wine topped with seasoned cracker crumbs.

Broiled with lemon butter topped with seasoned cracker crumbs.

Shrimp, Scallops and Haddock baked in a lemon garlic butter, finished with seasoned bread crumbs.

Shrimp, scallops and Maine lobster sautéed in a spicy marinara sauce tossed with linguine.

8 oz. center cut sirloin cooked to desired temperature.

* Served with, bernaise sauce, house garlic butter or a mushroom demi glace. $1.00 additional
* Served Oscar Style (Lobster, fresh asparagus and bernaise sauce). Please add $7.99

An 8oz. filet cooked to desired temperature.

* Served with, bernaise sauce, house garlic butter or a mushroom demi glace. $1.00 additional
* Served Oscar Style (Lobster, fresh asparagus and bernaise sauce). Please add $7.99

Thick 14oz center-cut, brushed with seasoned olive oil and grilled to perfection.

* Served with, bernaise sauce, house garlic butter or a mushroom demi glace. $1.00 additional
* Served Oscar Style (Lobster, fresh asparagus and bernaise sauce). Please add $7.99

8 oz Center Cut Sirloin served with your choice of the following:
Grilled Salmon, Shrimp Scampi, Broiled Haddock, Broiled or Fried Scallops.

Sautéed with sliced mushrooms and finished with Marsala wine, garlic butter and basil.

Chicken $24.00

Tender chicken sautéed with onions, artichokes, diced tomatoes, garlic butter, and white wine served over penne pasta with shaved Parmesan cheese.

Sautéed chicken topped with lobster, asparagus, and Bernaise.

Chicken $32.00

Boneless breast of chicken, honey baked ham, and Swiss cheese baked in a puff pastry and served on supreme sauce.

Fresh fillet fried golden brown on a brioche roll with lettuce, tomato, and tartar sauce.

Swiss, Cheddar or American Cheese add $1.00

10oz Angus burger charbroiled topped with bacon, cheddar cheese, bbq sauce and onion rings served on a toasted brioche roll with lettuce, tomato and red onions.

Grilled chicken, crisp romaine lettuce, shaved Parmesan, and Caesar dressing.

Grilled chicken, buffalo mozzerella, tomatoes and basil pesto on Panini bread.

Lightly Breaded deep fried chicken breast topped with marinara and mozzarella served on garlic toast.

A traditional bacon, lettuce and tomato sandwich served on toasted white bread with mayonnaise.

10 oz Angus burger charbroiled to desired temperature served on a brioche roll with lettuce, tomato and onion.

Add cheese, sautéed mushrooms, peppers or onions for $1.00 each

Grilled marinated tips with American cheese, onions, mushrooms, peppers, and roasted garlic mayonnaise.

Fresh sliced turkey breast, avocado, bacon, tomato and Swiss cheese served on Panini bread.

Thin sliced roast beef, caramelized onions, and mozzarella cheese on Panini bread with hot au jus sauce for dipping.

Delicious Maine lobster lightly tossed with mayonnaise and celery and served with green leaf lettuce.

Homemade marinara sauce and mozzarella cheese.

Olive oil, garlic, mozzarella cheese, spinach, kalamata olives, sundried tomatoes, and feta cheese.

BBQ sauce, mozzarella cheese, diced red onion, and grilled chicken.

Basil pesto sauce, mozzarella, grilled chicken breast, diced tomato and diced red onions.

Buffalo sauce, mozzarella cheese, grilled chicken and gorgonzola cheese crumbles.

Olive oil and garlic, mozzarella cheese, and fresh garden vegetables.

Fried boneless chicken served with french fries and your favorite dipping sauces.

Served with rice and vegetable.

Marinara $9 | Butter $9 | Alfredo $9

Grilled cheese sandwich served with french fries.

Grilled house marinated steak tips with mushrooms, peppers and onions sautéed in garlic butter.

Fresh baby shrimp and sea scallops sautéed with garlic in a white wine butter sauce, topped with diced tomato and scallions, served over linguini.

Fresh Chicken Breast breaded and deep fried. Served with our House Marinara sauce topped with mozzarella cheese. Served over Penne Pasta.

Tender chicken and fresh broccoli sautéed with a blend of cream, butter, and Parmesan cheese tossed with penne pasta.

Tossed with our traditional mac and cheese topped with blue cheese crumbles.

Homemade meatloaf wrapped in puff pastry and served over mushroom demi-glace.

Haddock is lightly breaded and deep fried. Served with French fries, cole slaw and tarter sauce.

Fresh scallops lightly seasoned and dry seared on a bed of field greens with a balsamic reduction and shaved parmesan cheese.

Cavatappi pasta baked in a rich three cheese cream sauce topped with seasoned cracker crumbs.

Tossed with our traditional mac and cheese with applewood smoked bacon.

A towering mountain of coffee ice cream in an Oreo Cookie crust topped with hot fudge and whipped cream.

A rich molten lava cake served warm garnished with fresh berries and whipped cream or served with hot fudge and vanilla ice cream.

New York style cheesecake.

Plain $8.00 | With Strawberries $9.00

Assorted Herbal - Call For Selections!